Crimson Jobfish ('Ōpakapaka)

Pristipomoides filamentosus
Managed by: NOAA Fisheries
Regions
Pacific Islands
Protected status
None
Also known as
Hawaiian pink snapper

Seafood Profile

Powered by NOAA FishWatch data. Availability and detail varies by species.

NOAA FishWatch
Population
The American Samoa stock is not overfished. The population level for the remaining five bottomfish complexes that contain crimson jobfish range from not overfished to unknown.
Fishing rate
Not subject to overfishing for four stocks/complexes. The overfishing status is unknown for the remaining stock two stock complexes, but catch is at recommended level.
Bycatch
Regulations are in place to minimize bycatch.
Taste
Crimson jobfish has a delicate flavor.
Texture
Crimson jobfish has a firm texture and can be prepared in a variety of ways from steaming smaller-sized fish to fillets for sashimi.
Color
Crimson jobfish has a clear, light pink flesh.
Health benefits
Crimson jobfish is a great source of lean, healthy protein and rich in vitamins.
Sources
Managed by: NOAA Fisheries
Image credit: NOAA Fisheries