Longtail Red Snapper (Onaga)
Etelis coruscans
Managed by: NOAA Fisheries
Regions
Pacific Islands
Protected status
None
Also known as
Flame snapperLongtail snapperRed snapperRuby snapperPalu-atuPalu-loaPalu-malauUlaʻula koaʻe
Seafood Profile
Powered by NOAA FishWatch data. Availability and detail varies by species.
NOAA FishWatch
Population
Four stock complexes that include onaga are not overfished and two stock complexes that include onaga have an unknown overfished status.
Fishing rate
Not subject to overfishing for the four stocks/complexes with active fisheries. The overfishing status is unknown for the remaining two stock complexes with no active fisheries for onaga.
Bycatch
Regulations are in place to minimize bycatch.
Taste
Onaga has a delicate flavor and is highly prized for its taste, texture, and appearance.
Texture
Onaga has a firm texture and can be prepared in a variety of ways from steaming smaller-sized fish to filets for sashimi.
Color
Onaga has a clear, light pink flesh.
Health benefits
Onaga is a great source of lean, healthy protein and rich in vitamins.
Sources